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Blast chilling capacity: 65 lb. (30 kg) from 145°F (+63°C) to 50°F (+10°C) to core within 110 minutes. Blast freezing capacity: 32 lb. (15 kg) from 145°F (+63°C) to -0.4°F (18°C) to core within 4 hours 30 minutes (with NF test standard, France).

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